Simple Salad
This simple salad recipe uses all your favourite salad ingredients and offers a simple example on how to put together a delicious salad in a jiffy. The quantities are up to you as this delicious concept salad can be made for ONE or more. Enjoy with extra bread if you feel the need for more substance.
1 or more
30 minutes
NO cook
Ingredients
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Lettuces- various choice, trimmed, washed and broken into bits by hand
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Cucumbers- washed, trimmed and peeled, cut into chunks
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Avocados- peeled, stoned, cut into chunks
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Beetroot- cooked, cut into pieces
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Tinned chickpeas- drained
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Red onion- thinly sliced
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Parsley- roughly chopped
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Nuts
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Pecan nuts
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Walnuts
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Almonds
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Toasted Bread
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Commercial bagel toasties- broken into bits
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Dressing
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Extra virgin olive oil
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Cider vinegar- to taste
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Sea salt- to taste
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Freshly ground black pepper- to taste
Instructions
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Prepare salad ingredients:
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01 Follow the list of ingredients and prepare as instructed.
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Assemble salad:
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02 Using a large salad bowl, place all the ingredients in layers ending with avocado and toasted bread pieces.
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Serve:
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03 Just before taking the salad to the table, heavily glug the salad with extra virgin olive oil and a good splash of cider vinegar. Season to taste.
Notes
Use only the freshest quality ingredients you can find in order to achieve the tastiest salad. Play around with ingredients, for example if you wish to add tomatoes or peanuts go ahead and do so.
